Cary and James wedding at Tyrone Farm is featured on the Green Bride Guide with catering by Little Farm Catering. Twillia attended the Chefs Collaborative Summit in Chicago this September; and met Rick Bayless! Little Farm Catering was one of twelve invited chefs at the 2009 RI Local Food Fest benefit for Farm Fresh RI. We were the caterers for the 2008 season of the PBS show Cultivating Life. The film crew and guests enjoyed wonderful weekday lunches featuring local produce, organic vegetarian dishes, grass-fed beef from Watson Farm, and Pat's Pork from Casey Farm. Local cheeses were from Narragansett Creamery and Shy Brothers Farm. Look for Twillia's food on an upcoming Food Network show this spring! |

